seafood recipes

Shrimp Cocktail Cups

Here’s the appetizer you have been looking for.

1/4 cup HEINZ Organic Ketchup

Juice from 1 lime

1 tsp hot pepper sauce

1/2 lb cooked cleaned medium shrimp

1/2 cup chopped red onions

2 tbsp chopped fresh cilantro

1 tbsp chopped jalapeño peppers

1 avocado

Mix ketchup, lime juice and hot sauce until blended.

Combine shrimp, onions, cilantro and peppers in medium bowl. Add ketchup mixture; mix lightly.

Refrigerate 15 min.

Chop avocado, then toss with shrimp mixture just before serving.

This recipe created by Kraft Foods.