snacks

BLT Tortillas

Prep: 15 min – Cook: 2 min

Spread Ingredients:

1/2 cup mayonnaise
1/2 cup LAND O LAKES® Sour Cream
1 tablespoon dry ranch salad dressing mix (1/2 of a 1-ounce envelope)
1/2 teaspoon crushed red pepper flakes

Tortilla Ingredients:

8 (8-inch) flour tortillas
4 cups torn lettuce
2 medium (2 cups) tomatoes, chopped
16 slices bacon, cooked

In small bowl stir together all spread ingredients. Set aside.

Warm tortillas according to package directions. Spread each tortilla with2 tablespoons spread. Layer each with 1/2 cup lettuce, 1/4 cup tomatoes and 2 slices cooked bacon. Bring sides of tortillas together; secure with toothpicks.

TIP: To warm tortillas, place tortilla between 2 paper towels; microwave on HIGH for 15 to 20 seconds. Or, wrap tortillas in aluminum foil and bake at 350°F for 8 to 10 minutes.

Makes 8 servings

Nutritional Info Per 1 Serving: Calories: 490, Protein: 10 g, Carbohydrate: 31 g, Fiber: 0 g, Fat: 38 g, Cholesterol: 40 mg, Sodium: 830 mg

This recipe created by Land O’Lakes.

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