appetizers
Creamy Pesto Dip II
Prep: 5 min Total: 3 hr 5 min
1 pkg. (8 oz.) PHILADELPHIA Cream Cheese, softened*
3 Tbsp. milk
1/3 cup DI GIORNO Basil Pesto Sauce
Mix cream cheese and milk with electric mixer on medium speed until smooth.
Blend in pesto sauce; cover. Refrigerate several hours or until chilled. Serve with assorted cut-up vegetables, STELLA D’ORO breadsticks or chips.
Makes 1-1/2 cups
*Soften Cream Cheese: Place 1 completely unwrapped package of cream cheese on microwavable plate. Microwave on HIGH 15 seconds. Add 15 seconds for each additional package of cream cheese.
Special Extra: Add 1 red pepper, finely chopped, to dip before refrigerating.
This recipe created by Kraft Foods