soup recipes

Swanson Easy Vegetable Soup

Reach for Swanson® Seasoned Broths for convenient and quick ways to simmer in more flavor when making soups.

Prep/Cook Time: 25 min

2 cans (14 oz. each) Swanson® Seasoned Beef Broth with Onion
1/4 tsp. dried thyme leaves, crushed
2 medium carrots, sliced
1 medium potato, cut into 1″ pieces
1 cup fresh or frozen cut green beans

MIX broth, thyme, carrots, potato and beans in saucepan. Heat to a boil. Cover and cook over low heat 15 min.

Makes 4 servings

Nutritional Info Per 1 Serving: Calories 63, Total Fat 0g, Saturated Fat 0g, Cholesterol 0mg, Sodium 793mg, Total Carbohydrate 12g, Protein 3g

This recipe created by Swanson.