one dish meals
Tex Mex Macaroni Casserole
McCormick® Taco Seasoning Mix is a simple way to add flavor to this family favorite casserole.
Prep: 5 min – Cook: 50 min
8 ounces elbow macaroni, cooked and drained
1 pound lean ground beef
1 chopped onion
1 package (1.25 ounces) McCormick® Taco Seasoning
1 cup water
1 can (15 ounces) tomato sauce
1 can (4 ounces) green chiles
1 cup frozen whole kernel corn
2 cups shredded Cheddar cheese
1. In a large skillet, brown beef and onion over medium-high heat; drain.
2. Add Seasoning Mix, water, and tomato sauce. Bring to boil and simmer 10 minutes. Stir in cooked macaroni, chiles, and corn.
3. Pour mixture into a greased 13×9-inch baking dish; top with Cheddar cheese. Bake at 350°F. for 30-35 minutes or until heated through.
Makes 9 (1 cup) servings
This recipe created by McCormick, Inc.