poultry recipes Texas Two-Step Chicken Picante Prep/Cook Time: 25 min4 boneless chicken breast halves1 1/2 cups Pace® Picante Sauce3 tbsp. packed light brown sugar1 tbsp. Dijon mustard3 cups hot cooked rice PLACE chicken in 2-qt. shallow baking dish. Mix picante sauce, sugar and mustard. Pour over chicken.BAKE at 400°F. for 20 min. or until done. Serve with rice.Makes 4 servingsThis recipe created by Pace Foods. Back to Recipes