breads
Zesty Cheese Bread
This tasty cheese bread will compliment your meal or can be made for an afternoon snack.
Prep: 10 min – Ready in: 45 min
1 (10-oz.) can Pillsbury® Refrigerated Pizza Crust
1 (4.5-oz.) can Old El Paso® Chopped Green Chiles, well drained
2 oz. (1/2 cup) shredded sharp Cheddar cheese
2 oz. (1/2 cup) shredded hot pepper Monterey Jack cheese
1/4 teaspoon garlic powder
1. Move oven rack to highest position. Heat oven to 375°F. Spray cookie sheet with nonstick cooking spray.
2. Do not unroll dough. Place dough on sprayed cookie sheet. Starting at center, press out dough with hands to form 14×5-inch rectangle. Sprinkle chiles and cheeses over dough to within 1/2 inch of long sides. Bring long sides up over cheese; pinch to seal. Pinch ends to seal. Sprinkle with garlic powder.
3. Bake at 375°F. on highest oven rack for 15 to 20 minutes or until golden brown. Cool 15 minutes. Cut into slices. Serve warm.
Makes 10 servings
Nutritional Info Per Serving: Calories 120, Calories from Fat 45, Total Fat 5 g, Saturated 3 g, Cholesterol 10 mg, Sodium 280 mg, Total Carbohydrate 14 g, Dietary Fiber 1 g, Sugars 1 g, Protein 5 g
Diet Exchange: 1 Starch, 1 Fat
OR 1 Carbohydrate, 1 Fat
This recipe displayed with permission from General Mills, Inc.