Let's Start Cooking!

Do you love cooking but hate spending hours in the kitchen? Do you want to make delicious dishes without breaking the bank?  We have thousands of easy and affordable recipes that you can find on the back of boxes, cans, and packages.

Whether you want to whip up a quick snack in the microwave or impress your guests with a gourmet meal, you will find it here. No matter how many people you are feeding, there is a recipe for you. Just click on a link and start cooking!

BOB

Your Gracious Host

This Week's Cool Recipe Video

There are a ton of great recipe videos on the web. Each week we try to bring you the coolest one we found. Here is this week’s.

Take a minute and give it a look. We think you’ll like it. We did.

If you run across an irresistible recipe video, contact us and send a link. If we like it, we’ll post it! We will even give you credit! That’s just how we roll.

Metric to Imperial Conversions

Celsius to Fahrenheit  –  Kilograms to Pounds  –  Milliliters to Ounces

BOB's Favorites

This is where we share some of the yummiest dishes that you can whip up in no time. Whether you’re looking for a quick breakfast, a cozy dinner, or a sweet treat, Back of the Box Recipes has got you covered. Just grab your favorite ingredient and follow our simple steps. You’ll be amazed by how delicious these recipes are. Click the button below for BOB’s favorites!

asparagus-steak

Quick and Easy

No time to cook? No problem! BOB has got you covered with some simple and tasty recipes that you can whip up in a flash. Whether you’re craving something sweet, savory, or spicy, we’ve got a dish for you. Check out these easy recipes that will satisfy your hunger and save you time. Click the button below for something Quick and Easy!

Kitchen Tips and Hints

Kitchen tips and hints coming right up!

Are you having trouble boiling water? Just remember, even a watched pot eventually boils – patience is key! Need help cutting a cake? Tuning a fish? I think you meant filleting, but if your fish is musical, let’s roll with it!

As for garlic, the best way to deal with it is to embrace the vampire-repellent breath it gives you. Chopping, slicing, dicing – it’s all about the rhythm. Find your kitchen groove and those veggies will be rocking to the beat of your knife!

BOB has dozens of helpful kitchen hacks to have you breezing through meals.
Just click the button below.

Hey , Why Not Subscribe?

Can you even imagine if you were to subscribe to our FREE ‘What’s Cooking?’ email newsletter, how much more you would get? It is jam-packed with great recipes, helpful tips and educational cooking related articles. Not to mention the heads-up you’ll get on all of the great deals our sponsors and affiliates have to offer.

Did I mention it’s FREE?

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