breads
Cinnamon Apple Muffins
Cinnamon and apple are a perfect combination for these autumn-inspired muffins.
Prep: 15 min – Bake: 18 min
1 1/2 cups all-purpose flour
3/4 cup sugar
1 1/2 teaspoons baking powder
1 teaspoon ground cinnamon
1/2 cup milk
1/3 cup LAND O LAKES® Butter, melted
1 egg, slightly beaten
1 cup finely chopped apple
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Heat oven to 375°F. Combine, flour, sugar, baking powder and cinnamon in medium bowl. Add all remaining ingredients. Stir just until flour is moistened.
Spoon batter into greased 12-cup muffin pan. Bake for 18 to 23 minutes or until lightly browned. Let stand 5 minutes; remove from pan.
Makes 1 dozen muffins
Nutritional Info Per 1 Muffin: Calories 170, Fat 6 g, Cholesterol 30 mg, Sodium 100 mg, Carbohydrates 27 g, Dietary Fiber <1 g, Protein 2 g
This recipe created by Land O’Lakes.