1 envelope instant hot cocoa mix 6 ounces prepared instant or brewed Maxwell House or Yuban Coffee Thawed Cool Whip Whipped Topping* Chocolate curls (optional)
*Or use whipped cream.
Empty contents of 1 envelope instant hot cocoa mix into large cup or mug. Add hot prepared coffee; stir until dissolved. Serve with whipped topping and garnish with chocolate curls, if desired.
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