cookies
Big Pumpkin Cookie
This Halloween surprise them with this BIG Pumpkin Cookie.
1 package (18 ounces) NESTLÉ® TOLL HOUSE® Refrigerated Sugar Cookie Bar Dough
Decorator candies and icing (optional)
Melted chocolate (optional)
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PREHEAT oven to 325°F. Grease large baking sheet.
SHAPE dough into 8-inch-pumpkin shape on prepared baking sheet.
BAKE for 16 to 18 minutes or until light golden brown. Cool on baking sheet for 2 minutes; carefully loosen cookie with spatula. Cool on baking sheet on wire rack completely.
DECORATE as desired.
Makes 1 large cookie
This recipe used with permission from Nestle and www.verybestbaking.com.