snacks
BLT Tortillas
Prep: 15 min – Cook: 2 min
Spread Ingredients:
1/2 cup mayonnaise
1/2 cup LAND O LAKES® Sour Cream
1 tablespoon dry ranch salad dressing mix (1/2 of a 1-ounce envelope)
1/2 teaspoon crushed red pepper flakes
Tortilla Ingredients:
8 (8-inch) flour tortillas
4 cups torn lettuce
2 medium (2 cups) tomatoes, chopped
16 slices bacon, cooked
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In small bowl stir together all spread ingredients. Set aside.
Warm tortillas according to package directions. Spread each tortilla with2 tablespoons spread. Layer each with 1/2 cup lettuce, 1/4 cup tomatoes and 2 slices cooked bacon. Bring sides of tortillas together; secure with toothpicks.
TIP: To warm tortillas, place tortilla between 2 paper towels; microwave on HIGH for 15 to 20 seconds. Or, wrap tortillas in aluminum foil and bake at 350°F for 8 to 10 minutes.
Makes 8 servings
Nutritional Info Per 1 Serving: Calories: 490, Protein: 10 g, Carbohydrate: 31 g, Fiber: 0 g, Fat: 38 g, Cholesterol: 40 mg, Sodium: 830 mg
This recipe created by Land O’Lakes.
