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2 cups milk
2 envelopes Maxwell House Cappuccino or 1/2 cup General Foods International Coffees
1 cup Cool Whip Whipped Topping, frozen
Place milk and cappuccino in blender container; cover. Blend on high speed until cappuccino is dissolved. Add whipped topping; cover. Blend until smooth. Serve immediately.
Makes 3 servings
This recipe created by Kraft Foods.
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