eggs and cheese
Easy Eggs Benedict
4 round slices Louis Rich Turkey Ham
4 large eggs, poached
2 English muffins, split, toasted
1/4 cup plain lowfat yogurt
1/4 cup Kraft Mayo Light Mayonnaise
1 tsp. Kraft Pure Prepared Mustard
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Heat turkey ham slices in skillet on medium heat 5 minutes, turning occasionally.
Mix yogurt, mayo and mustard in small saucepan. Cook and stir on low heat 5 minutes or until thoroughly heated.
Place 1 heated turkey ham slice and 1 poached egg on each English muffin half; top with sauce.
Makes 4 servings
This recipe created by Kraft Foods.
