desserts
Hershey's S'mores
HERSHEY’S S’mores are a classic, crowd-pleasing treat! Stack your graham crackers, HERSHEY’S Milk Chocolate Candy Bars and marshmallows together to create S’mores of all kinds.
Yields 2 snacks. Prep: 5 min. Bake: 1 min.
2 graham crackers
2 marshmallows large
1 HERSHEY’S Milk Chocolate Bar (1.55 oz)
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Microwave Method:
- Break graham crackers in half. Break chocolate bar in half; center one section on each of 2 graham cracker halves.
- Top each with marshmallow. Place on paper towel.
- Microwave at medium (50%) in 10 second intervals until marshmallow puffs.
- Top each with another graham cracker half; press gently.
- Let stand 1 minute to soften chocolate. Serve immediately.
Oven Method:
- Center half of chocolate bar on each of 2 graham cracker halves.
- Place remaining 2 graham cracker halves on cookie sheet; top each with marshmallow.
- On middle rack, broil 30 seconds or just until marshmallows are golden brown.
- Immediately invert onto chocolate-topped graham crackers; press gently.
- Let stand 1 minute to soften chocolate. Serve immediately.
TIP: Try making this recipe using chocolate or cinnamon graham crackers.
Gourmet S’mores Ideas:
Peanutty Variation: Spread thin layer REESE’S Creamy or Crunchy Peanut Butter on graham crackers. Proceed as directed.
Chocolate Banana S’more: Place slices of banana on top of chocolate bar; proceed as above.
Choco-Cherry S’more: Cut two maraschino cherries into slices; place on top of chocolate bar; proceed as above.
Choco-Berry S’more: Place slices of strawberries on top of chocolate bar; proceed as above.
Raspberry S’more: Spread thin layer of seedless red raspberry preserves on graham cracker.
This recipe displayed with permission from The Hershey Company.