one dish meals

Instant Pot® Chili

Classic chili, made with the ease of an Instant Pot®–try it for dinner tonight!

 

CHILI

2 tablespoons Land O Lakes® Butter

1 pound lean ground beef

1 medium (1 cup) green bell pepper, chopped

1 medium (1 cup) onion, chopped

1 tablespoon seeded, finely diced jalapeño pepper

1 teaspoon finely chopped fresh garlic

1/2 teaspoon salt

1 (15.5-ounce) can chili beans

1 (10-ounce) candiced tomatoes with green chiles

TOPPINGS

1/2 cup shredded Cheddar cheese

Chopped fresh cilantro

1/4 cup sour cream

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STEP 1

Melt butter in Instant Pot on Sauté setting until sizzling.

 

STEP 2

Add ground beef, bell pepper, onion, jalapeño, garlic and salt. Cook, stirring occasionally and breaking up beef, until beef is cooked.

 

STEP 3

Add chili beans and tomatoes; stir.

 

STEP 4

Turn setting to Manual. Close pressure valve; set to pressure cook 5 minutes.

 

 

STEP 5

Once cooking is complete, release steam. Serve with desired toppings.

 

This recipe created by Land O’Lakes.

 

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