appetizers
Italian Flavored Butter
Use Italian butter when grilling or broiling meats and vegetables. Or, toss with rice, potatoes or corn-on-the-cob.
Prep: 15 min
1/2 cup LAND O LAKES® Butter, softened
1 tablespoon chopped fresh basil leaves
1 tablespoon chopped fresh oregano leaves
1 teaspoon finely chopped fresh garlic
1/2 teaspoon salt
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Combine all ingredients in small mixer bowl. Beat at medium speed until well mixed (1 to 2 minutes).
Brush on meats, poultry, fish and vegetables when grilling or toss with hot cooked rice or vegetables.
Makes 1/2 cup
Nutritional Info Per 1 tablespoon: Calories 100, Fat 11 g, Cholesterol 30 mg, Sodium 230 mg, Carbohydrates <1 g, Dietary Fiber 0 g, Protein <1 g
This recipe created by Land O’Lakes.