salads and dressings
Italian Fruit Salad
Prep: 10 min
1 pkg. (10 oz.) mixed salad greens
1 can (15 oz.) mandarin orange segments, drained
1 can (20 oz.) pineapple chunks, drained
1/2 cup KRAFT Italian Dressing
1 container (16 oz.) BREAKSTONE’S or KNUDSEN Cottage Cheese
1/2 cup PLANTERS Sliced Almonds or chopped green onions
Share This Recipe!
Facebook
Pinterest
X
TOSS greens with orange segments, pineapple chunks and dressing.
SPOON cottage cheese on greens. Drizzle with additional dressing, if desired. Sprinkle with almonds.
Great Substitute: Any type of canned fruit makes this refreshing salad convenient. Try substituting canned peaches or fruit cocktail for the pineapple chunks or oranges.
Makes 4 to 6 servings
This recipe created by Kraft Foods.