desserts
Vanilla Mousse
2/3 cup boiling water
2 envelopes unflavored gelatin
1/2 cup sugar
1 cup canned evaporated skimmed milk
1 teaspoon McCormick® Pure Vanilla Extract
1/8 teaspoon McCormick® Ground Cinnamon
2 cups fresh ice cubes
Fresh berries
Pour water and gelatin into an electric blender. Process on high 30 seconds.
Add sugar and process 5 seconds.
Add remaining ingredients except fruit and process 1 minutes or until mixture is smooth.
Pour into dessert dishes and chill 1 hour. Serve topped with fresh berries.
Makes 6 servings
Nutritional Info Per Serving:
106 Calories, 5g Protein, 21g Carbohydrate, 0g Fat, 0g Sat. Fat, 1mg Cholesterol, 52mg Sodium
This recipe created by McCormick, Inc.