beverages

Spiced Hot Chocolate

1 quart milk
1 package (4 ounces) Baker’s German’s Sweet Baking Chocolate, finely chopped
1/2 teaspoon ground cinnamon
Cool Whip Whipped Topping, thawed

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Stirring constantly, heat milk, chocolate and cinnamon in medium saucepan on medium heat until chocolate is melted and mixture just comes to boil.

Pour into serving cups. Serve with a spoonful of whipped topping and a Chocolate Dipped Cinnamon Stick, if desired.

Makes 4 servings

This recipe created by Kraft Foods.